What do we mean when we talk about ‘taste’?
'Taste’ takes countless forms. There is the exclusive taste of highbrow critics such as T.S. Eliot and F.R. Leavis. There is the taste of ordinary book lovers persuaded to buy the best-sellers of the day. And there is the taste of Virginia Woolf’s elusive ‘common reader’. A taste that in the days of the Victorian reading public was founded on shared standards but now, in the age of Twitter and the blogosphere, is fragmenting into chaos.